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Growing Resilient Food Systems Post Covid Is Key for Africa

by administrator
November 6, 2020
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Growing Resilient Food Systems Post Covid Is Key for Africa
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ACCRA, Nov 06 (IPS) – Dr Mavis Owureku-Asare is a food scientist in Ghana and a 2020 Aspen New Voices fellowWhen it comes to food security, the challenge is not always about producing more – it’s also about quality: producing food that is wholesome and preserved safely.

Read the full story, “Growing Resilient Food Systems Post Covid Is Key for Africa”, on globalissues.org →

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